Kate Daniels SMALLHOLDER, WORCESTERSHIRE: Kate farms a 15-acre (6-hectare) smallholding in the heart of Worcester... Read More
Peter Gantlett DAIRY (ORGANIC), WILTSHIRE: Peter farms 1,112 acres (450 hectares) of organic land in Wiltshire. His... Read More
Charlie Beaty MIXED, NEW ZEALAND: Charlotte (Charlie) recently (November 2023) made the difficult decision to walk... Read More
Frankie Guy BEEF CATTLE, ARABLE, WARMINSTER: Frankie and her family farm 600ha of land owned by the Ministry of... Read More
Jayne Harkness-Bones SHEEP, COUNTY ANTRIM, NORTHERN IRELAND: Jayne is a seventh-generation sheep farmer working in partne... Read More
Olivia James MARKET GARDEN, DEVON: Olivia grows organic vegetables on a 1 acre (0.4 hectare) market garden, on to... Read More
Frankie Colwill ARABLE, HERBS, VEGETABLES, COURSE FISHING, WORCESTERSHIRE. Frankie is a fourth-generation farmer, wi... Read More
Alisha Fuller-Armah DUMFRIES AND GALLOWAY, SCOTLAND: Alisha produces an unusual crop – organically-grown gourmet mushroo... Read More
Bal Padda SOFT FRUIT, WORCESTERSHIRE: Bal and his family run Vicarage Nurseries in the Vale of Evesham alongsi... Read More
Genene Hunter BEEF, COUNTY FERMANAGH, NORTHERN IRELAND: Raised on a dairy farm, Genene now helps run her husband’s... Read More
Luke Middleton INDUSTRIAL HEMP, YORKSHIRE: Luke’s farming life revolves around hemp, which he believes can play an... Read More
Olivia Achurch-Knight MIXED, RUTLAND: Olivia was brought up on her family’s arable and poultry farm. But since the death o... Read More
Lucinda (Lucie) Trapp SHEEP, KENT: Lucie’s Lambs is a premium lamb box business. Lucie keeps a small flock of pedigree Rom... Read More
Robert Graham ARABLE, ESSEX: Robert has been farming cereal crops on the Essex/Hertfordshire border since taking o... Read More
Clare Readman HORTICULTURE, KENT: Clare is the fourth generation to work on the family’s 390-acre (158-hectare) fa... Read More
