Judith Dryden MIXED, DURHAM: Judith has recently (summer 2023) retired from farming. Before that she farmed 650 ac... Read More
Oliver White BEEF, SHEEP, CHICKENS, TURKEYS & GEESE, SOMERSET: Oliver has a 100% grass-fed beef and sheep enterpr... Read More
Stephen Briggs ARABLE (ORGANIC), CAMBRIDGESHIRE: Stephen is a first generation farmer and has been farming organica... Read More
Frankie Colwill ARABLE, HERBS, VEGETABLES, COURSE FISHING, WORCESTERSHIRE. Frankie is a fourth-generation farmer, wi... Read More
Will Ives BEEF, BUCKINGHAMSHIRE: Will farms alongside his father in Winslow, Buckinghamshire; across 200 acres... Read More
James Powell SHEEP, BEEF and PIGS, POWYS: James farms 500 acres of improved hill land in mid-Wales, where he keep... Read More
Daniel Brown POULTRY & ARABLE, SUFFOLK: Dan lives and works on the family farm on the Suffolk/Cambridgeshire bord... Read More
Stephen Thompson PIGS, SOUTH YORKSHIRE: Stephen's family have farmed in the Moss Valley for over 100 years. Stephen a... Read More
Robert Lasseter PIGS & ARABLE, DORSET: Robert farms 395 acres (160 hectares) in the Corton Vale. Most of his land is... Read More
David Kemp PIGS, WILTSHIRE: David farms 94 acres (38 hectares), all grass, on the edge of Salisbury Plain. He h... Read More
Katie Allen MIXED, GLOUCESTERSHIRE: Katie and her husband James are first generation farmers. Farming without th... Read More
Fred Price PIGS & ARABLE, SOMERSET: Fred farms 380 acres (154 hectares) at the foot of the Quantock Hills in So... Read More
Andrew Ferguson ARABLE & DIVERSIFICATION, HAMPSHIRE: Andrew’s family have been on the farm since 1953, and he has be... Read More
Bal Padda SOFT FRUIT, WORCESTERSHIRE: Bal and his family run Vicarage Nurseries in the Vale of Evesham alongsi... Read More
David Throup FREE-RANGE POULTRY, YORK: Brought up on the 1200-acre (486-hectare) family farm north of York and ha... Read More
