Francesca Cooper REGENERATIVE BEEF, OUTDOOR PIGS, PASTURED LAYING HENS, ISLE OF WIGHT, HAMPSHIRE: Francesca trained a... Read More
Fred Price PIGS & ARABLE, SOMERSET: Fred farms 380 acres (154 hectares) at the foot of the Quantock Hills in So... Read More
Sarah James POULTRY, BEEF & SHEEP, POWYS: Sarah farms 130 acres (53 hectares) in Mid Wales with her husband Asto... Read More
Ioan Humphreys SHEEP, BEEF, LAYING HENS, POWYS: Ioan took over management of the family’s upland and hill farm aged... Read More
Olivia James MARKET GARDEN, DEVON: Olivia grows organic vegetables on a 1 acre (0.4 hectare) market garden, on to... Read More
David Cooper SHEEP, SOUTHWEST SCOTLAND: David farms 5,050 acres (2,043 hectares) on the hills of East Ayrshire. T... Read More
Stephen Thompson PIGS, SOUTH YORKSHIRE: Stephen's family have farmed in the Moss Valley for over 100 years. Stephen a... Read More
Thomas & David McVeigh AGROECOLOGICAL, EAST ANGLIA: Tom grew up at Kenton Hall, a 450-acre (174-hectare) farm in East Angli... Read More
Robert Thornhill DAIRY, DERBYSHIRE: Rob is the third generation of his family to farm their 320-acre (130 hectare) fa... Read More
Patrick Twigger PIGS AND ARABLE, SOMERSET: Patrick rears pigs, but to make ends meet he also farms 225 acres (91 hec... Read More
Philip Rowbottom ARABLE & DIVERSIFICATION, WEST YORKSHIRE: Philip is the third generation to run the family’s 334-acr... Read More
Stephen Briggs ARABLE (ORGANIC), CAMBRIDGESHIRE: Stephen is a first generation farmer and has been farming organica... Read More
Anna Jones SHEEP & BEEF, POWYS: Anna farms alongside her Dad John on 370 acres (150 hectares) in Mid Wales. It’... Read More
William Martin BEEF (GRASS-FED) & TURKEYS (FREE-RANGE), CORNWALL: Will Martin is a first-generation farmer who, wit... Read More
William Barber POULTRY & ARABLE, NORFOLK: William is the third generation of his family to farm this land and has o... Read More
